CAROLINA ALE HOUSE
6810 Southwest 40th Street
Miami, Florida, 33155
Miami-Dade County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 9/26/2024
High Priority
2
Intermediate
1
Basic
12
Total
15
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet plastic containers on shelf in warehouse washing area.
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed inside Walk in cooler, Beer Walk in cooler, and around mop sink.
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed towel under cutting board on prep table in back kitchen. Operator removed towel. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave on shelf over reach in cooler in kitchen. Operator cleaned microwave interior. Also, observed soiled oven interior by cook line. **Corrected On-Site** **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled drawers gaskets under cook line. **Repeat Violation**
- 33-16-4:Basic - Open dumpster lid.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside reach in cooler interior soiled by ice machine at front counter.
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed bucket by food on reach in cooler. Operator stored bucket properly. **Corrected On-Site**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed inside reach in cooler in front of stove in kitchen. **Repeat Violation**
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand wash sink in ware washing area. Operator fixed the hand sink. **Corrected On-Site**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Operator stored mop correctly. **Corrected On-Site**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over pork inside Walk in cooler. Operator stored meats correctly. **Corrected On-Site**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled soda noozles in Bar outside. Operator cleaned them. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 9/26/2024 revealed 15 total violations (2 high priority, 1 intermediate, 12 basic).