BURBOWL
2000 NW 87TH AVE #3
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/18/2023
Inspection #: Visit ID: 8501109
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed dated 10/01/2021. Repeat Violation Warning - From follow-up inspection 2023-09-18: **Time Extended**
- 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation Warning - From follow-up inspection 2023-09-18: **Time Extended**
- 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter not dated when last service. Warning - From follow-up inspection 2023-09-18: **Time Extended**
Inspection Date: 9/15/2023
Inspection #: Visit ID: 8377777
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed soiled ice chute and soda nozzles at self service soda dispenser. Warning
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured located at back kitchen. Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed dated 10/01/2021. Repeat Violation Warning
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler unable to close in front fryer station. Warning
- 08B-38-4:Basic - Food stored on floor. Observed bags of onions stored on the floor inside walk in cooler. Warning
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed dented cans of corn 6 lbs 10oz by west creek located at kitchen shelf. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed top portion of reach in cooler: guacamole with tomatoes (48F - Cold Holding); corn (58F - Cold Holding). As per employee, food items were removed from walk-in cooler less than an hour. Ambient temperature on cooler observed at 59F. Observed chicken tenders (54F - Cold Holding) inside reach in cooler across fryer station. Due to reach cooler door unable to close, ambient temperature observed at 49F. Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cilantro rice (111F - Hot Holding); quinoa (121F - Hot Holding); (mushrooms (122F - Hot Holding) located at steam table less than an hour. Due to double panning, advised employee to remove and reheat food items to 165F and above. Observed quinoa (167- Reheated); (mushrooms (177F - Reheated). Warning
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation Warning
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed flan and tres leches dessert no dated mark after being removed from original package, stored in front cooler more than 24 hours. Repeat Violation Warning
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter not dated when last service. Warning
Inspection Date: 9/15/2023
Inspection #: Visit ID: 8323992
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2023-09-15: Observed license date 10/01/2021. **Time Extended**
- 02C-01-5:High Priority - - From initial inspection : High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed on on cooler by front counter flan and milk desserts according to manager prepared the day before, no date labeled. Warning - From follow-up inspection 2023-09-15: **Time Extended**
- 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added no back flow preventer installed on mop sink. Warning - From follow-up inspection 2023-09-15: **Time Extended**