PAZZO ITALIANO

Health inspection records show PAZZO ITALIANO in DESTIN has 6 inspections with a food safety rating of 3.9/5. Recent inspections indicate some food safety concerns.

34904 EMERALD COAST PKWY #114

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 12/2/2025

Inspection #: Visit ID: 10887636

  • 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Under counter reach in cooler - cook / cool sauces overnight - White sauce 51F, Vodka sauce 57F, Tomato cream sauce 52/52F ( see stop sale )
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Under counter reach in cooler - cook / cool sauces overnight - White sauce 51F, Vodka sauce 57F, Tomato cream sauce 52/52F

Inspection Date: 4/18/2025

Inspection #: Visit ID: 10816426

  • N/A:No Violations Were Observed

Inspection Date: 4/9/2025

Inspection #: Visit ID: 9001130

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine x2 attempts Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Pizza station and front bar Restocked during the inspection. Corrected On-Site

Inspection Date: 10/9/2024

Inspection #: Visit ID: 8787230

  • N/A:No Violations Were Observed

Inspection Date: 2/15/2024

Inspection #: Visit ID: 8552356

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front Pizza Bar counter top- Shredded cheese 66F - sausage 65/ 58F less than 2 hrs Moved to cold hold unit during the inspection. **Corrective Action Taken**

Inspection Date: 11/14/2023

Inspection #: Visit ID: 8386101

  • 22-20-5:Basic - Accumulation of black substance in the interior of the ice machine/bin. Exterior ice machine
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Rear kitchen door