DirtyFLRestaurant Inspection Data

ITALIANO'S PIZZA

ITALIANO'S PIZZA located in DELTONA has undergone 3 health department inspections, achieving a 1.7/5 overall safety rating. Recent inspections show improving food safety practices.

Providence Boulevard
Florida, 32725
Volusia County County

Overall Food Safety Rating

★½☆☆☆ (1.7/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 11/13/2025

Inspection #: Visit ID: 13572635

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. -"Genkraft" stainless steel reach-in cooler: door gasket torn Warning - From follow-up inspection 2025-11-13: **Time Extended**
  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. -floor underneath cooking equipment has an accumulation of grease and food debris Repeat Violation Warning - From follow-up inspection 2025-11-13: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of cooking equipment have an accumulation of grease and food debris -exterior of microwave on prep table Repeat Violation Warning - From follow-up inspection 2025-11-13: **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind microwave on prep table Repeat Violation Warning - From follow-up inspection 2025-11-13: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris. -interior of microwave on prep table -ice machine has a light accumulation of pink, mold-like substance Repeat Violation Warning - From follow-up inspection 2025-11-13: **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2025-11-13: **Time Extended**

Inspection Date: 11/10/2025

Inspection #: Visit ID: 10938706

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. -styrofoam bowl stored in sugar container, operator removed Corrected On-Site Warning
  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. -pizza make table Warning
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation, operator put on beard guard. Corrected On-Site Warning
  • 14-11-5:Basic - Equipment in poor repair. -"Genkraft" stainless steel reach-in cooler: door gasket torn Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -floor underneath cooking equipment has an accumulation of grease and food debris Repeat Violation Warning
  • 10-17-4:Basic - In-use knife/knives stored in cracks between wall and fire retardant panel behind pizza make table, operator removed Corrected On-Site Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of cooking equipment have an accumulation of grease and food debris -exterior of microwave on prep table Repeat Violation Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind microwave on prep table Repeat Violation Warning
  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. -operator elevated Corrected On-Site Warning
  • 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. -employee touched pizza crust with her bare hands while positioning in box for packaging Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs stored over commercially processed sauces in walk-in cooler, operator reorganized walk-in cooler Corrected On-Site Repeat Violation Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -pizza maker table: pizza sauce 46F, sausage 49F, sliced meatballs 46F, ham 48F, per operator all products less than 4 hours, operator relocated food to walk-in cooler to rapidly cool and called for repairs **Corrective Action Taken** Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris. -interior of microwave on prep table -ice machine has a light accumulation of pink, mold-like substance Repeat Violation Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning

Inspection Date: 6/18/2025

Inspection #: Visit ID: 10786442

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -floor underneath triple sink/dishwasher
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. -floor underneath fryer/stove -floor in front of mop sink
  • 36-24-5:Basic - Hole in or other damage to wall. -lower portion of wall next to pizza oven, operator states repairs are ongoing **Corrective Action Taken**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler fan covers have an accumulation of dust/debris -mop sink soiled, operator cleaned Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind triple sink has an accumulation of has an accumulation of black, mold-like substance
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -triple sink faucet dripping while in operation, operator states parts have been ordered **Corrective Action Taken**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs stored above commercially processed dressings in walk-in cooler, operator reorganized walk-in cooler Corrected On-Site
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. -QUATERNARY AMMONIA solution exceeding 400ppm, operator diluted with water, retested 200ppm Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of ice machine has an light accumulation of pink, mold-like substance -inside lower portion of stand-up reach-in cooler soiled