DirtyFLRestaurant Inspection Data

TROPICAL SMOOTHIE CAFE

TROPICAL SMOOTHIE CAFE in DELRAY BEACH has 3 health inspections on record with an overall food safety rating of 2.5/5. Recent inspections show improving food safety practices.

200 North Tampa Street
Tampa, Florida, 33602
Hillsborough County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 7/14/2025

Inspection #: Visit ID: 10889841

  • 14-69-4:Basic - Heavy Ice buildup in walk-in freezer floor .
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses...several wet clothes stored on the several counters
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name...sugar . Manager labeled . Corrected On-Site
  • 12A-11-4:High Priority - Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area...employee came from bathroom and then grabbed wet towel to cleaning prep counter by the reach in cooler across. Employee washed hands after discussion. Corrected On-Site

Inspection Date: 9/12/2024

Inspection #: Visit ID: 8740809

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items....cell phone stored on the food prep line at front line . Employee removed . Corrected On-Site
  • 14-69-4:Basic - Ice buildup in walk-in freezer floor .
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name...brown sugar, nut , granola . Manager labeled Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....portion corn salad 48-50F stored top of another container at reach in cooler , per manager food not portion or prepped today , food being held more 4 than hours.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....portion corn salad 48-50F stored top of another container at reach in cooler , per manager food not portion or prepped today , food being held more 4 than hours. Stop sale issue . Manager discarded food. **Corrective Action Taken**
  • 03D-06-5:High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours...corn salad 48-50F stored top of another container at flip top reach in cooler , food was prepped yesterday. Stop sale issue . Manager discarded food. **Corrective Action Taken**

Inspection Date: 11/6/2023

Inspection #: Visit ID: 8362369

  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Two cans of black beans on dry storage shelf.