PZZA GROUP LLC

Name: PZZA GROUP LLC
Address: 911 SE 6 AVE STE 106-107, DELRAY BEACH, FL, 33483, US
Rating: 3.7

911 SE 6 AVE STE 106-107

★★★½☆ (3.7/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8878280

Inspection #: Visit ID: 8865798

53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-09-03: Not provided. **Time Extended**

Inspection #: Visit ID: 8863540

42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry...manager discarded. Corrected On-Site Warning
09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Serve pickle jalapeño with bare hands . Can Not make a stop sale due to food already serve to customer . Discuss with manager. Warning
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area...3 live flying insects around mop at mop sink . Manager discarded mop and eliminated flying insects. Corrected On-Site Admin Complaint
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection #: Visit ID: 8592150

Inspection #: Visit ID: 8360186

22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime...can opener blade Warning
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...some food evidence (pickle ) in handwashing sink at dishwashing area. Warning
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths...quaternary ammonium Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning