MONKEY BAR

With 5 inspections documented, MONKEY BAR maintains a 3.6/5 food safety rating in DELRAY BEACH. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 5 reports on file

10 North Ocean Boulevard

Florida, 33483

Palm Beach County County

Overall Food Safety Rating

★★★½☆ (3.6/5)

Based on 5 health inspection reports

All Inspection Reports

11/14/2025· 3mo ago

Visit ID: 13462469

Follow-up Inspection Required

1 high, 2 int

22-57-6:High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Warning
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.... multiple milk gallons opened in multiple reach in cooler , not aware when opened but not more than 2 to 3 days ago . Advised date marked . Warning
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times....blocked by reach in cooler door at bar . Chef removed door . Corrected On-Site Warning

7/15/2025· 8mo ago

Visit ID: 10915544

Met Inspection Standards

1 int, 1 basic

08B-12-5:Basic - Stored food not covered...drinking ice at bar .
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing....stored Matts in handwashing sink. Chef removed Matts. Corrected On-Site

1/25/2025· 1y 1mo ago

Visit ID: 8894302

Met Inspection Standards

3 int

02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening...multiple milk, half and half in reach in cooler , chef not determined that open over 24 hours or less .
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times...blocked by some kind of big tools . Chef removed. Corrected On-Site
53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

9/19/2024· 1y 5mo ago

Visit ID: 8755526

Met Inspection Standards

3 int, 3 basic

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils...drink in server station . Employee removed. Corrected On-Site
10-08-5:Basic - Ice scoop handle in contact with ice in ice bin at bar. Employee properly stored Corrected On-Site
08B-12-5:Basic - Stored food not covered...drink ice at bar , bar will be opened 4 pm. Chef covered . Corrected On-Site
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times.. very congested , unable to washing hands .
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-03-4:Intermediate - No soap provided at handwash sink.

2/21/2024· 2y ago

Visit ID: 8366878

Met Inspection Standards

N/A:No Violations Were Observed