DUNKIN DONUTS
1465 South Congress Avenue
Florida, 33445
Palm Beach County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 7/15/2024
Inspection #: Visit ID: 8738244
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed several employee cell phones and clothing stored by single service items and food preparation area.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting in dish area.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoon stored in standing water 76F. Manager discarded water. Corrected On-Site
- 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch cell phone with hands then engaged in food preparation without washing hands.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed hash browns (124F - Hot Holding) in hot holding drawer on cook line. As per manager, item was being held for approximately half hour. Manager voluntary discarded. Corrected On-Site Repeat Violation Admin Complaint
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
- 14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed crack in oven deck. Manager replaced with new deck during inspection. Corrected On-Site
Inspection Date: 10/13/2023
Inspection #: Visit ID: 8523208
- N/A:No Violations Were Observed
Inspection Date: 10/11/2023
Inspection #: Visit ID: 8359433
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...cheese 64°, sausage 54°, eggs 53° , wraps 53 in flip top sandwich cooler . Per manager food being held less than four hours. Employee moved food to walk in cooler . **Corrective Action Taken** Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit....hot holding hash brown 113° in hot holding machine being held less than 2 hours . Employee discarded food Corrected On-Site Warning