AKIRA BACK
233 NE 2 AVE
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/22/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-08-5:Basic - Ice scoop handle in contact with ice to be served with sashimi at the sushi bar. Chef removed. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Cooked octopus under raw shrimp on speed rack in walk in cooler. Chef removed octopus. Corrected On-Site
Food safety inspection conducted on 1/22/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 9/26/2023
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Chocolate butter marked 8 days ago, in pastry station. See stop sale
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Chocolate butter marked 8 days ago, in pastry station.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink next to cook line not working/unable to dispense paper towels. Chef replaced entire machine with a new one, working correctly Corrected On-Site
Food safety inspection conducted on 9/26/2023 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).