AKIRA BACK
233 NE 2 AVE
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 11/20/2024
Inspection #: Visit ID: 8780564
- 08A-05-6:High Priority - Raw tuna stored over/not properly separated from ready-to-eat cooked meatballs and chicken, on speed rack in walk cooler. Operator removed tuna. Corrected On-Site Repeat Violation
Inspection Date: 1/22/2024
Inspection #: Visit ID: 8509715
- 10-08-5:Basic - Ice scoop handle in contact with ice to be served with sashimi at the sushi bar. Chef removed. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Cooked octopus under raw shrimp on speed rack in walk in cooler. Chef removed octopus. Corrected On-Site
Inspection Date: 9/26/2023
Inspection #: Visit ID: 8379475
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Chocolate butter marked 8 days ago, in pastry station. See stop sale
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Chocolate butter marked 8 days ago, in pastry station.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink next to cook line not working/unable to dispense paper towels. Chef replaced entire machine with a new one, working correctly Corrected On-Site