PIZZA HUT
1403 North Woodland Boulevard
DeLand, Florida, 32720
Volusia County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 8 health inspection reports
All Inspection Reports
Inspection Date: 2/19/2025
Inspection #: Visit ID: 8871432
- 36-73-4:Basic - Floor soiled/has accumulation of debris, under fryers,
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Sides of fryers and side of low freezer next to fryers soiled with food debris and grease.
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface , and food debris.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust ,under dish machine.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese 47F in double door kitchen reach in cooler . Less than 4 hours . **Corrective Action Taken**
Inspection Date: 10/25/2024
Inspection #: Visit ID: 8871113
- 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Warning - From follow-up inspection 2024-10-25: **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Front counter ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2024-10-25: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wash ware wall soiled with accumulated grease, food debris, and/or dust. Repeat Violation Warning - From follow-up inspection 2024-10-25: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Walk in cooler shelving soiled with food debris. Warning - From follow-up inspection 2024-10-25: **Time Extended**
Inspection Date: 8/26/2024
Inspection #: Visit ID: 8721233
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Warning
- 36-34-5:Basic - Front counter ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
- 36-27-5:Basic - Wash ware wall soiled with accumulated grease, food debris, and/or dust. Repeat Violation Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pizza 127F/15 minutes , operator instructed to reheat. **Corrective Action Taken** Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Walk in cooler shelving soiled with food debris. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Green salad at front counter low boy unit k nit date marked. Corrected On-Site Warning
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Warning
Inspection Date: 2/27/2024
Inspection #: Visit ID: 8615892
- 36-27-5:Basic - - From initial inspection : Basic - -Wall by fryer soiled with accumulated grease, food debris, and/or dust. Washware wall soiled with grime. Warning - From follow-up inspection 2024-02-27: Admin Complaint
- 36-34-5:Basic - - From initial inspection : Basic - Bathroom , front counter and washware area , ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation Warning - From follow-up inspection 2024-02-27: Admin Complaint
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris, by fryer. Warning - From follow-up inspection 2024-02-27: Admin Complaint
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -soiled with grime , dish machine racks. -Lowboy unit by fryer, soiled with grease. -sides of fryer soiled with grease. -front counter , salad station low boy unit , gasket soiled with food debris. -walk in cooler shelf soiled with food debris. Repeat Violation Warning - From follow-up inspection 2024-02-27: -dish machine racks soiled with grime .time extended . -Gasket cleaned . Complied. -lowboy unit soiled with grime -soiled walk in cooler shelves . -sides of fryer soiled with grease . . Admin Complaint
Inspection Date: 2/20/2024
Inspection #: Visit ID: 8508186
- 36-27-5:Basic - -Wall by fryer soiled with accumulated grease, food debris, and/or dust. Washware wall soiled with grime. Warning
- 36-34-5:Basic - Bathroom , front counter and washware area , ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris, by fryer. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -soiled with grime , dish machine racks. -Lowboy unit by fryer, soiled with grease. -sides of fryer soiled with grease. -front counter , salad station low boy unit , gasket soiled with food debris. -walk in cooler shelf soiled with food debris. Repeat Violation Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
Inspection Date: 10/6/2023
Inspection #: Visit ID: 8513442
- 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation Warning - From follow-up inspection 2023-09-29: **Time Extended** - From follow-up inspection 2023-10-06: **Time Extended**
Inspection Date: 9/29/2023
Inspection #: Visit ID: 8506664
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning - From follow-up inspection 2023-09-29: **Time Extended**
- 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Warning - From follow-up inspection 2023-09-29: **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Kitchen Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2023-09-29: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gasket on lowboy unit by fryers soiled with grime . -dish machine racks soiled with grime. Warning - From follow-up inspection 2023-09-29: **Time Extended**
- 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation Warning - From follow-up inspection 2023-09-29: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wash ware wall soiled with accumulated grease, food debris, and/or dust. Repeat Violation Warning - From follow-up inspection 2023-09-29: **Time Extended**
Inspection Date: 9/22/2023
Inspection #: Visit ID: 8343300
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris, by fryers. Warning
- 36-34-5:Basic - Kitchen Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gasket on lowboy unit by fryers soiled with grime . -dish machine racks soiled with grime. Warning
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation Warning
- 36-27-5:Basic - Wash ware wall soiled with accumulated grease, food debris, and/or dust. Repeat Violation Warning
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled in wash ware area soiled dishes and then handled clean dishes without washing hands in between. Educated operator. **Corrective Action Taken** Warning
- 12A-02-4:High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Warning
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to outsidevhose bibb. Repeat Violation Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrected On-Site Warning
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning