CITY LIMITS TAPROOM AND GRILLE
4425 North US Highway 17
DeLand, Florida, 32720
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 10/22/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning** - From follow-up inspection 2024-10-22: **Time Extended**
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. **Warning** - From follow-up inspection 2024-10-22: **Time Extended**
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Warning** - From follow-up inspection 2024-10-22: **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Three door reach in cooler, gaskets torn . **Warning** - From follow-up inspection 2024-10-22: **Time Extended**
- 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Warning** - From follow-up inspection 2024-10-22: **Time Extended**
- 51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. **Warning** - From follow-up inspection 2024-10-22: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Wash ware floor tiles missing and/or in disrepair. **Warning** - From follow-up inspection 2024-10-22: **Time Extended**
- 05-08-4:Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. **Warning** - From follow-up inspection 2024-10-22: **Time Extended**
Food safety inspection conducted on 10/22/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).
Inspection on 8/20/2024
High Priority
2
Intermediate
7
Basic
8
Total
17
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
- 36-36-4:Basic - Ceiling tile missing. **Warning**
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
- 14-11-5:Basic - Equipment in poor repair. Three door reach in cooler, gaskets torn . **Warning**
- 08B-42-4:Basic - Food stored outside. Freezer chest outside with food stored outside. operator relocated. **Corrected On-Site** **Warning**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Warning**
- 51-18-6:Basic - No copy of latest inspection report available. **Warning**
- 36-17-5:Basic - Wash ware floor tiles missing and/or in disrepair. **Warning**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Kitchen food preparation area make table shredded cheese (47F - Cold Holding)/ placed on top of containers overnight. Operator instructed to discard. **Corrective Action Taken** **Warning**
- 03C-89-4:Intermediate - Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Outside and inside bar soda guns soiled with food debris. **Warning**
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has a shredder , make table and low boy unit in a food storage area. **Warning**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- 16-37-1:Intermediate - No quat chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Macaroni and cheese , cooked chicken proeared 3 days ago, in walk in cooler . Not date marked, **Warning**
Food safety inspection conducted on 8/20/2024 revealed 17 total violations (2 high priority, 7 intermediate, 8 basic).