CITY LIMITS TAPROOM AND GRILLE
4425 North US Highway 17
DeLand, Florida, 32720
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 7 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 10/22/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning - From follow-up inspection 2024-10-22: **Time Extended**
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. Warning - From follow-up inspection 2024-10-22: **Time Extended**
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2024-10-22: **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Three door reach in cooler, gaskets torn . Warning - From follow-up inspection 2024-10-22: **Time Extended**
- 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning - From follow-up inspection 2024-10-22: **Time Extended**
- 51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. Warning - From follow-up inspection 2024-10-22: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Wash ware floor tiles missing and/or in disrepair. Warning - From follow-up inspection 2024-10-22: **Time Extended**
- 05-08-4:Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. Warning - From follow-up inspection 2024-10-22: **Time Extended**
Food safety inspection conducted on 10/22/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).
Inspection on 8/20/2024
High Priority
2
Intermediate
7
Basic
8
Total
17
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
- 36-36-4:Basic - Ceiling tile missing. Warning
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Warning
- 14-11-5:Basic - Equipment in poor repair. Three door reach in cooler, gaskets torn . Warning
- 08B-42-4:Basic - Food stored outside. Freezer chest outside with food stored outside. operator relocated. Corrected On-Site Warning
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning
- 51-18-6:Basic - No copy of latest inspection report available. Warning
- 36-17-5:Basic - Wash ware floor tiles missing and/or in disrepair. Warning
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Kitchen food preparation area make table shredded cheese (47F - Cold Holding)/ placed on top of containers overnight. Operator instructed to discard. **Corrective Action Taken** Warning
- 03C-89-4:Intermediate - Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Outside and inside bar soda guns soiled with food debris. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has a shredder , make table and low boy unit in a food storage area. Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 16-37-1:Intermediate - No quat chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Macaroni and cheese , cooked chicken proeared 3 days ago, in walk in cooler . Not date marked, Warning
Food safety inspection conducted on 8/20/2024 revealed 17 total violations (2 high priority, 7 intermediate, 8 basic).
Inspection on 4/23/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2024-04-23: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair in washware area and food storage area. Warning - From follow-up inspection 2024-04-23: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to kitchen wall. Warning - From follow-up inspection 2024-04-23: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in front line freezer chest. Warning - From follow-up inspection 2024-04-23: **Time Extended**
- 51-14-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Repeat Violation Warning - From follow-up inspection 2024-04-23: Admin Complaint
Food safety inspection conducted on 4/23/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 2/21/2024
High Priority
0
Intermediate
8
Basic
11
Total
19
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse and lunch bag laced on top of bar beer coolers . Corrected On-Site Warning
- 36-17-5:Basic - Floor tiles missing and/or in disrepair in washware area and food storage area. Warning
- 36-24-5:Basic - Hole in or other damage to kitchen wall. Warning
- 14-69-4:Basic - Ice buildup in front line freezer chest. Warning
- 10-08-5:Basic - Ice scoop handle in contact with ice. Corrected On-Site Warning
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning
- 31B-04-4:Basic - No handwashing sign provided at washware area hand sink , used by food employees. Corrected On-Site Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Exterior of ice machine soiled with dust and grime. -ventilation hood soiled with grease, Warning
- 08B-12-5:Basic - Stored food not covered.cake uncovered in walk in cooler. Corrected On-Site Warning
- 29-11-4:Basic - Water at washware area hand sink, leaking from faucet/handle. Warning
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Red velvet cake dessert in walk in cooler opened 24 hours ago, not date marked, Corrected On-Site Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Outside and inside bar soda nozzles soiled with food debris. Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Tongs stored in kitchen hand sink. Corrected On-Site Warning
- 51-14-7:Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Repeat Violation Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrected On-Site Warning
- 31B-03-4:Intermediate - No soap provided at employee men's bathroom handwash sink. Warning
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Kelly W. Warning
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Corrected On-Site Warning
Food safety inspection conducted on 2/21/2024 revealed 19 total violations (0 high priority, 8 intermediate, 11 basic).
Inspection on 11/13/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. License is not on site, Warning - From follow-up inspection 2023-09-13: **Time Extended** - From follow-up inspection 2023-11-13: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair, in wash ware real Warning - From follow-up inspection 2023-09-13: **Time Extended** - From follow-up inspection 2023-11-13: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in outside walk-in freezer. Warning - From follow-up inspection 2023-09-13: **Time Extended** - From follow-up inspection 2023-11-13: **Time Extended**
Food safety inspection conducted on 11/13/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/13/2023
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. License is not on site, Warning - From follow-up inspection 2023-09-13: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair, in wash ware real Warning - From follow-up inspection 2023-09-13: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in outside walk-in freezer. Warning - From follow-up inspection 2023-09-13: **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Kitchen Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2023-09-13: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler gasket soiled. Warning - From follow-up inspection 2023-09-13: **Time Extended**
- 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb, by outside walk in coolers. Repeat Violation Warning - From follow-up inspection 2023-09-13: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda gun nozzle soiled with food debris,at outside bar l Warning - From follow-up inspection 2023-09-13: **Time Extended**
- 51-14-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside bar added, no plans submitted Soda station , ice bin North , Avantco Cold holding units . Island Oasis blender 2 Carbon Dioxide tanks Repeat Violation Warning - From follow-up inspection 2023-09-13: **Time Extended**
Food safety inspection conducted on 9/13/2023 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 9/12/2023
High Priority
3
Intermediate
5
Basic
10
Total
18
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License is not on site, Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse placed on top of inside bar cold holding unit . Corrected On-Site Warning
- 36-17-5:Basic - Floor tiles missing and/or in disrepair, in wash ware real Warning
- 36-27-5:Basic - Food storage area wall , next to kitchen , soiled with accumulated grease, food debris, and/or dust. Warning
- 14-69-4:Basic - Ice buildup in outside walk-in freezer. Warning
- 36-34-5:Basic - Kitchen Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in kitchen make-table holding unit. Corrected On-Site Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler gasket soiled. Warning
- 25-11-5:Basic - Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). Boxes of food containers and cups stored outside, Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Storage are cold holding unit Cooked pork 44F m 15 minutes. Triple door reach in cooler; placed overnight Cooked ground beef (52F - Cold Holding); cole slaw (52F - Cold Holding); sliced meat (52F - Cold Holding); cheese (52F - Cold Holding); shell eggs (52F - ambient temperature ); raw chicken (51F - Cold Holding); raw bacon (53F - Cold Holding),Chili (51F-Cold Holding)white Cheese (48F-Cold Holding);jalapeños poppers (52F-Cold Holding);liquid eggs (52F-Cold holding); Baked Beans( 52F-Cold Holding); Feta Cheese (52F-Cold Holding); Broccoli and Cheese (52F-Cold Holding). Operator instructed to discard. **Corrective Action Taken** Warning
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb, by outside walk in coolers. Repeat Violation Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda gun nozzle soiled with food debris,at outside bar l Warning
- 51-14-7:Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside bar added, no plans submitted Soda station , ice bin North , Avantco Cold holding units . Island Oasis blender 2 Carbon Dioxide tanks Repeat Violation Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken wings roared 24 hours ago not date marked at kitchen make table Corrected On-Site Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bottle of degreaser not labeled in kitchen Corrected On-Site Warning
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request. Warning
Food safety inspection conducted on 9/12/2023 revealed 18 total violations (3 high priority, 5 intermediate, 10 basic).