BAKECHOP
Artisan Alley
DeLand, Florida, 32723
Volusia County County
Overall Food Safety Rating
★☆☆☆☆ (1.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/3/2025
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee's yogurt and cut fruit stored at front counter low boy unit . Operator removed, **Corrected On-Site**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Stop Sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter reach in cooler Coffee Station Milk 46F placed overnight , Operator instructed to discard. **Corrective Action Taken**
Food safety inspection conducted on 3/3/2025 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).
Inspection on 8/13/2024
High Priority
3
Intermediate
1
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Souflee cup used to dispense Parmesan cheese at kitchen refrigerated drawers **Corrected On-Site**
- 36-24-5:Basic - Hole in or other damage to wall.
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Peanut sauce more than 7 day in double door reach in cooler. Operator updated. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Front counter créme brûlée (45F - Cold Holding); less than 4 hours. Operator placed ice -Kitchen make table quinoa (46F - Cold Holding); tapenade (46F - Cold Holding), less than 4 hours. Operator placed ice. **Corrective Action Taken**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poke tuna . **Corrected On-Site**
Food safety inspection conducted on 8/13/2024 revealed 6 total violations (3 high priority, 1 intermediate, 2 basic).