ED'S RESTAURANT
Food safety records indicate ED'S RESTAURANT in DEFUNIAK SPGS has 5 inspections with a 4.1/5 overall rating. Recent inspections indicate some food safety concerns.
1324 W HWY 90
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/9/2025
Inspection #: Visit ID: 10884374
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed pink debris on ice bin skirting. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed debris in bottom of salad make table low boy. Repeat Violation
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Thomas Sconiers expired 09/15/2025
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 1/30/2025
Inspection #: Visit ID: 8730293
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of food debris in low boy reach-in cooler. Repeat Violation
Inspection Date: 7/17/2024
Inspection #: Visit ID: 8830215
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of first ice bin with accumulation of black mild-like substance.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling above prep table in step down kitchen with accumulation of dust.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed interior of both double door upright coolers and interior of low boy cooler under make table with accumulation of food debris.
Inspection Date: 2/2/2024
Inspection #: Visit ID: 8473492
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust, low boy cooler.
Inspection Date: 8/15/2023
Inspection #: Visit ID: 8388297
- 22-20-5:Basic - Accumulation of mold-like substance in the interior of the ice machine/bin.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling and air vent in ice cream/carry out area, soiled.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Walk in freezer- fries, squash, fully cooked pulled pork.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed grill cook touch raw ground beef patty with gloved hand, then without changing glove, touch spatula handle and flip bacon. Observed grill cook with gloved hand, crack raw shell egg, Place egg on grill, then without changing gloves, touch spatula handle to place egg on toast and assemble sandwich.