DirtyFLRestaurant Inspection Data

TRADITION RESTAURANT

With 7 inspections documented, TRADITION RESTAURANT maintains a 4.3/5 food safety rating in DEERFIELD BEACH. Food safety practices have remained consistent.

Last inspection: 1 months ago · 7 reports on file

Federal Highway
Deerfield Beach, Florida, 33441
Broward County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 7 health inspection reports

All Inspection Reports

1/23/2026· 1mo ago

Visit ID: 13524026

Met Inspection Standards

1 basic

  • 21-10-4:Basic - Soiled dry wiping cloth in use. Observed stored on stove top in kitchen. Operator removed. Corrected On-Site Warning

9/18/2025· 5mo ago

Visit ID: 10930649

Met Inspection Standards

1 basic

  • 25-05-4:Basic - Single-service articles improperly stored. Observed case of single serve food storage containers stored on floor in dry storage area.

2/20/2025· 1y ago

  • N/A:No Violations Were Observed

12/20/2024· 1y 2mo ago

  • N/A:No Violations Were Observed

10/15/2024· 1y 4mo ago

1 high, 2 int

  • 03G-04-5:High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. Observed raw fresh fish not held frozen before using reduced oxygen packaging method. Operator packaged fish less than one hour ago and removed all packages at the time of inspection. Corrected On-Site
  • 03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. No approved HACCP plan for vacuum packaging fresh fish.
  • 03G-06-5:Intermediate - Reduced oxygen packaged food lacking required information. Observed sous vide vegetables and duck properly dated but missing time packaged on reduced oxygen packaging.

6/14/2024· 1y 9mo ago

Visit ID: 8685218

Met Inspection Standards

1 basic

  • 08B-38-4:Basic - Food stored on floor. Observed cases of plastic water bottles stored on the floor in dry storage area.

5/31/2024· 1y 9mo ago

Visit ID: 8383186

Met Inspection Standards

1 high, 2 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Chef discarded bottle of water from the prep table Corrected On-Site
  • 36-24-5:Basic - Hole in or other damage to wall. Wall in back room in disrepair by the doorway
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over ready to eat items. Manager moved eggs to bottom shelf Corrected On-Site