ST PAT'S IRISH PUB
East Hillsboro Boulevard
Deerfield Beach, Florida, 33441
Broward County County
Overall Food Safety Rating
★★★★½ (4.6/5)
Based on 7 health inspection reports
All Inspection Reports
Inspection Date: 1/31/2025
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed container of spoons and forks stored not inverted at prep cooler in kitchen.
Inspection Date: 11/12/2024
- N/A:No Violations Were Observed
Inspection Date: 11/12/2024
- N/A:No Violations Were Observed
Inspection Date: 8/30/2024
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 8/20/2024
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine in back room.
- 36-36-4:Basic - Ceiling tile missing in front of oven in kitchen.
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tuna thawing in sealed ROP packaging. Operator opened packages. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters above oven in kitchen.
- 29-11-4:Basic - Water leaking from pipe at hand sink by dish machine.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 5/6/2024
Inspection #: Visit ID: 8651692
- N/A:No Violations Were Observed
Inspection Date: 4/11/2024
Inspection #: Visit ID: 8366489
- 36-34-5:Basic - Ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen.
- 08B-38-4:Basic - Food stored on floor. Bagged carrots stored on floor in walk in cooler. Operator removed. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil water 115F, with in use utensil on stove top in the kitchen. Operator turned up flame at the stove top. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters above cook line in kitchen. Repeat Violation