TACO BELL

Name: TACO BELL
Address: 2077 LPGA BLVD, DAYTONA BEACH, FL, 32117, US
Rating: 2.7

2077 LPGA BLVD, DAYTONA BEACH 32117

★★½☆☆ (2.7/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8855633

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
12B-02-4:Basic - Employee eating in a food preparation or other restricted area.
22-16-4:Basic - Reach-in cooler interior/gaskets has accumulation of soil residues.
12A-05-4:High Priority - Employee ate then handled clean equipment without washing hands.
12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection #: Visit ID: 8781042

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
36-73-4:Basic - Floor soiled in restrooms.
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. - stirring stick at front beverage station
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, residue or dust. - reach in freezer gaskets - prep cooler door frame
16-05-4:Basic - Wash/Rinse/Sanitizing solution not maintained clean. - sanitizer in three compartment sink cloudy with residue and food particles
31A-07-4:Intermediate - Handwash sink not functioning properly in warewashing area. On/off lever is difficult to activate, requiring extensive pressure to turn on, then becomes stuck in the on position and has to be manually pulled away to turn off water
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection #: Visit ID: 8496834

08B-38-4:Basic - Food stored on floor, case of cheese in walk in cooler. Corrected On-Site
14-69-4:Basic - Ice buildup in reach-in cooler.
22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Quaternary ammonium at 0ppm, corrected to 300ppm. Do not use equipment/utensils not properly sanitized. Corrected On-Site

Inspection #: Visit ID: 8380036

25-05-4:Basic - Single-service articles improperly stored. Case of clamshell containers stored on the floor.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site