PREP KITCHEN AND BAR
105 East Orange Avenue
Daytona Beach, Florida, 32114
Volusia County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 7/3/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/2/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -walk in cooler Baked beans 44f,sliced cheese 45f,ham 45f employee placing bags of ice on product Warning
Food safety inspection conducted on 7/2/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 7/21/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2023-07-21: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer. -metalfro Warning - From follow-up inspection 2023-07-21: **Time Extended**
Food safety inspection conducted on 7/21/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 7/20/2023
High Priority
1
Intermediate
0
Basic
5
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Warning
- 35A-03-4:Basic - Dead roaches on premises. -1 dead roach. Corrected On-Site Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer. -metalfro Warning
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. -water in keg coolers Warning
- 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. -under equipment at bar Warning
- 46-04-4:Exit door has hasp on exterior of side door. For reporting purposes only.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -walk in cooler pork ,cheese, hot dogs ,beans 44f to 45f Warning
Food safety inspection conducted on 7/20/2023 revealed 7 total violations (1 high priority, 0 intermediate, 5 basic).