LADY SUGAR SHACK BBQ

Based on 4 health inspections, LADY SUGAR SHACK BBQ in DAYTONA BEACH has earned a 3.5/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 6 months ago · 4 reports on file

336 E INTERNATIONAL SPEEDWAY BLVD

Overall Food Safety Rating

★★★½☆ (3.5/5)

Based on 4 health inspection reports

All Inspection Reports

8/15/2025· 6mo ago

Visit ID: 10859413

Met Inspection Standards

N/A:No Violations Were Observed

6/13/2025· 9mo ago

Visit ID: 8716101

Follow-up Inspection Required

1 high, 1 int, 2 basic

51-13-4:Basic - No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster **Corrective Action Taken** Warning
51-18-6:Basic - No copy of latest inspection report available. Warning
28-08-4:High Priority - Establishment operating without an approved sewage system. Warning
51-22-4:Intermediate - Mobile food dispensing vehicle operating from an unapproved commissary. -povided Commissary Notification form Warning

2/13/2024· 2y ago

Visit ID: 8477194

Met Inspection Standards

2 basic

08B-38-4:Basic - Food stored on floor. -potato chips on floor. Corrected by operator. Corrected On-Site
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. -removed by operator Corrected On-Site

8/17/2023· 2y 6mo ago

Visit ID: 8337799

Follow-up Inspection Required

2 high, 2 basic

08B-38-4:Basic - Food stored on floor. Corrected On-Site
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On-Site Repeat Violation
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Potato salad at 50°f in reach in cooler. Operator stated that he had potato salad out of cooler to serve customers.