GOOD EATS TO GO
3798 W INTERNATIONAL SPEEDWAY BLVD
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 4/24/2025
Inspection #: Visit ID: 8877035
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -counter mounted can opener has a light accumulation of food debris
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. -chlorine 0ppm, per operator set up almost 4 hours ago, operator changed solution, tested 50ppm Corrected On-Site Repeat Violation
Inspection Date: 8/30/2024
Inspection #: Visit ID: 8732760
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. -tested two separate buckets, both 0ppm, operator added more chlorine sanitizer, retested both buckets 50ppm Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Jim Repeat Violation
Inspection Date: 3/4/2024
Inspection #: Visit ID: 8549663
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. -hot holding units on front counter
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. -inside of ice machine has a a light accumulation of debris, operator cleaned Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Jim
Inspection Date: 11/9/2023
Inspection #: Visit ID: 8354210
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -light accumulation of food debris on shelf underneath flat top grill, operator cleaned Corrected On-Site
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. -unwrapped plastic forks and knives in food packaging area, operator reorganized Corrected On-Site
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. -tested 0ppm, operator refilled, retested 50ppm Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -hose bibb on rear of building Repeat Violation