DirtyFLRestaurant Inspection Data

CRABBERS

CRABBERS has 3 health inspections on file for its DAYTONA BEACH location, with an overall rating of 2.4/5. Recent inspections show improving food safety practices.

1500 BEVILLE RD STE 501, DAYTONA BEACH 32114

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/30/2025

Inspection #: Visit ID: 13520487

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. -rear door Warning - From follow-up inspection 2025-09-15: **Time Extended** - From follow-up inspection 2025-09-30: **Time Extended**
  • 36-10-4:Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting. -next to fryer Warning - From follow-up inspection 2025-09-15: **Time Extended** - From follow-up inspection 2025-09-30: **Time Extended**
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -by prep sink and cookline Warning - From follow-up inspection 2025-09-15: **Time Extended** - From follow-up inspection 2025-09-30: **Time Extended**

Inspection Date: 9/15/2025

Inspection #: Visit ID: 13516358

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. -rear door Warning - From follow-up inspection 2025-09-15: **Time Extended**
  • 36-10-4:Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting. -next to fryer Warning - From follow-up inspection 2025-09-15: **Time Extended**
  • 50-08-7:High Priority - - From initial inspection : High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Warning - From follow-up inspection 2025-09-15: **Time Extended**
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -by prep sink and cookline Warning - From follow-up inspection 2025-09-15: **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -old cooking equipment removed. Woks added. -coolers and ice machine moved Warning - From follow-up inspection 2025-09-15: Per operator has submitted plans **Time Extended**

Inspection Date: 9/9/2025

Inspection #: Visit ID: 10848283

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. -rear door Warning
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
  • 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. -next to fryer Warning
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0 ppm, dish machine sanitizer needs to functioning prior to opening Warning
  • 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -spong handsink by prep sink and bowl in front sink Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -chlorine Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -by prep sink and cookline Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -old cooking equipment removed. Woks added. -coolers and ice machine moved Warning
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
  • 02A-01-5:Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Corrected On-Site Warning
  • 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. -table partially blocking path to rear exit