BLAZE PIZZA #1302
1405 Cornerstone Boulevard
Daytona Beach, Florida, 32117
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 1/28/2025
Inspection #: Visit ID: 8781579
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -aprons hanging on can rack
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -cart soiled
- 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. -floors under drink station
- 03D-06-5:High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. -Cut tomatoes 44f 4.5 hours cooking placed in freezer
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -meat balls in sauce 121f to 137f. Advised to reheat
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -new hire
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 46-01-4:Marked exit double door in disrepair. Per manager west door of the double door is locked because it will fall off and they have a new door coming next week to be installed. For reporting purposes only.
Inspection Date: 1/30/2024
Inspection #: Visit ID: 8380670
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -employee went from cleaning dining room to prep line without washing hands -employee used cell then continued continued work with pizza in oven
- 31B-03-4:Intermediate - No soap provided at handwash sink. -ware washing area