WINGS CHINESE RESTAURANTS
3752 SW 64 AVE
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/26/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Inspection Details:
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In the bin of sugar, the scoop handle was buried in the sugar. The owner corrected. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in freezer, a not commercially packaged bag of raw pork was stored over wontons. The pork was removed. **Corrected On-Site**
Food safety inspection conducted on 2/26/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 10/24/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Inspection Details:
- 03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Employee prepared a dish with reheated shrimp. The employee stated that the dish was finished. The shrimp temperature was 147F. The employee placed the food back in the wok and reheated the food to 175F. **Corrected On-Site**
Food safety inspection conducted on 10/24/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).