WENDY'S 2530

Based on 6 health inspections, WENDY'S 2530 in DAVIE has earned a 3.8/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 6 reports on file

3055 South University Drive

Florida, 33328

Broward County County

★★★½☆ (3.8/5)

Based on 6 health inspection reports

All Inspection Reports

Visit ID: 13499349

Met Inspection Standards

1 high

12A-12-4:High Priority - Employee switched from working with raw food to ready-to-eat food/utensils without washing hands. Employee used bare hands to separate raw burgers onto cooking grill and proceeded to handle clean spatula from dish area without washing hands first. Reviewed procedures with employee and manager and employee washed hands and put on gloves to proceed. Corrected On-Site

Visit ID: 10906542

Met Inspection Standards

1 basic

13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch while preparing foods. Employee removed. Corrected On-Site

1 basic

21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer container at cookline reading 0ppm quaternary. Manager remade to proper 200ppm. Corrected On-Site

1 int, 3 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like buildup on ice level sensor in ice machine bin. Manager cleaned sensor. Corrected On-Site
13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee on cookline wearing watch. Employee removed. Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area behind frosty dispenser nozzle at drive through machine has mold like buildup. Manager cleaned area. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unknown substance in spray bottle on floor in office. Manager labeled as table cleaner. Corrected On-Site

Visit ID: 8544532

Met Inspection Standards

2 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair above oil tank.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable in prep area .Operator provided new cutting boards at time of inspection. Corrected On-Site

Visit ID: 8368182

Met Inspection Standards

2 high, 1 int, 3 basic

22-16-4:Basic - Hoshizaki reach -in freezer bottom shelf have accumulation of soil residues in cook line.
14-69-4:Basic - Ice buildup on floor in walk-in freezer.
10-08-5:Basic - Ice scoop handle in contact with ice in ice machine. Operator removed. Corrected On-Site
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chopped eggs (47F - Cold Holding) overnight inside walk in cooler. Manager discarded. See stop sale
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1.Chopped eggs (47F - Cold Holding) overnight inside walk in cooler. Manager discarded. See stop sale 2. Raw beef patties (46F cold holding)employee prepping other foods during inspection, door was constantly being opened. Operator moved to walk in freezer to quick chill. * corrected action taken*
22-02-4:Intermediate - Ice machine reflector soiled in ice machine, operator cleaned and sanitized during inspection. Corrected On-Site