PINSA104

Food safety records indicate PINSA104 in DAVIE has 2 inspections with a 3.4/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 4 weeks ago · 2 reports on file

4900 S UNIVERSITY DR UNIT 104

★★★☆☆ (3.4/5)

Based on 2 health inspection reports

All Inspection Reports

Visit ID: 13515841

Follow-up Inspection Required

1 high, 2 int, 1 basic

08B-38-4:Basic - Food stored on floor. At front counter , cases of drinks in can stored on floor. Warning
02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed in walk creamed mushroom sauce marked with date 3-5. Per operator item was made two days ago but forgot to change the date mark. Operator changed date mark to 3/17. Corrected On-Site Warning
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee hired less than 60 days. Manger had employee read and Fill out Food Reporting Agreement form. **Corrective Action Taken** Warning

Visit ID: 13510885

Met Inspection Standards

1 int

02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon on menu not marked to show required consumer advisory. Menu self printed by operator and advised to add mark. **Corrective Action Taken**