SLEEP INN & SUITES CONTINENTAL BREAKFAST
1500 SE 5 AVE
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 5/22/2025
Inspection #: Visit ID: 10844633
- 36-17-5:Basic - Floor tiles missing and/or in disrepair.Kitchen area, missing baseboard tile, behind floor fan.
- 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Breakfast counter, apples not wrapped. Employee removed Corrected On-Site
Inspection Date: 9/23/2024
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Cases of waffle mix on floor in kitchen.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pitcher of Milk at customer self service using Time as a public health control without time marking. Operator discarded milk at the end of breakfast. Breakfast started at 6:30am and ends at 9:30am. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Utensils stored inside hand washing sink in kitchen. Operator removed Corrected On-Site
Inspection Date: 9/7/2023
Inspection #: Visit ID: 8346124
- 05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Reach in cooler digital ambient thermometer reading 29F - all TCS food items 35-39F. Employee left to purchase new thermometer to put in unit. **Corrective Action Taken**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Plan provided, printed, and posted during inspection. Corrected On-Site