HAMPTON INN

HAMPTON INN has 4 health inspections on file for its DADE CITY location, with an overall rating of 4.6/5. Food safety practices have remained consistent.

Last inspection: 6 months ago · 4 reports on file

13215 US HWY 301

Overall Food Safety Rating

★★★★½ (4.6/5)

Based on 4 health inspection reports

All Inspection Reports

8/26/2025· 6mo ago

Visit ID: 10905252

Met Inspection Standards

1 basic

08B-38-4:Basic - Food stored on floor. Employee removed box of Waffle mix from floor in storage area. Corrected On-Site

1/17/2025· 1y 1mo ago

Visit ID: 8740366

Met Inspection Standards

N/A:No Violations Were Observed

2/21/2024· 2y ago

Visit ID: 8578896

Met Inspection Standards

N/A:No Violations Were Observed

12/20/2023· 2y 2mo ago

Visit ID: 8361861

Follow-up Inspection Required

3 int

11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.