SANDBAR SPORTS GRILL
20305 Old Cutler Road
Florida, 33189
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/23/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed by dishwasher area. **Repeat Violation**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed at cook line.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards soiled on top of reach in cooler at cook line.
Food safety inspection conducted on 4/23/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 1/9/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed at walk-in cooler and freezer. **Warning** - From follow-up inspection 2025-01-09: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall at dish area soiled mold like substance. Observed Ceiling and wall by fryers soiled with grease like substance also observed Wall across from fryers soiled with grease build up. **Warning** - From follow-up inspection 2025-01-09: **Time Extended**
Food safety inspection conducted on 1/9/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/7/2024
High Priority
0
Intermediate
4
Basic
8
Total
12
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed at women and unisex bathrooms. **Warning**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed at walk-in cooler and freezer. **Warning**
- 08B-38-4:Basic - Food stored on floor. Observed box of frying oil stored under three compartment sink. **Warning**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled at cook line. **Repeat Violation** **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at women's bathroom. Manager installed sign at time of inspection. **Corrected On-Site** **Warning**
- 33-16-4:Basic - Open dumpster lid. Manager closed lid during inspection. **Corrected On-Site** **Warning**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed reach-in cooler with water in bottom at cook line. **Warning**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall at dish area soiled mold like substance. Observed Ceiling and wall by fryers soiled with grease like substance also observed Wall across from fryers soiled with grease build up. **Warning**
- 53B-16-4:Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed employee not knowing the minimum cooking temperature of chicken. Coached employee on correct procedure. **Corrective Action Taken** **Warning**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed James McGlynn manager with expired certificate on 3-08-19. **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink at preparation area and bar use other than intended. Manager removed utensils from sink at perpetration area and melted ice at hand sink at bar. **Corrected On-Site** **Repeat Violation** **Warning**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available at time of inspection. **Warning**
Food safety inspection conducted on 11/7/2024 revealed 12 total violations (0 high priority, 4 intermediate, 8 basic).