DirtyFLRestaurant Inspection Data

MIAMI GRILL 273

MIAMI GRILL 273 in CUTLER BAY has 3 health inspections on record with an overall food safety rating of 3.0/5. Recent inspections show improving food safety practices.

18660 South Dixie Highway
Florida, 33157
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 11/19/2025

Inspection #: Visit ID: 13577203

  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed green and yellow cutting board has cut marks and is no longer cleanable. Warning - From follow-up inspection 2025-11-19: Observed green and yellow cutting board has cut marks and is no longer cleanable. **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed gasket at walk in freezer torn and also at reach in cooler next to griddle.Repeat Violation Repeat Violation Warning - From follow-up inspection 2025-11-19: Observed gasket at walk in freezer torn and also at reach in cooler next to griddle. **Time Extended**
  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Warning - From follow-up inspection 2025-11-19: Observed exterior door has a gap at the threshold that opens to the outside. **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets at reach in cooler next to fryer station. Also observed nozzle soiled at 3 compartment sink. Warning - From follow-up inspection 2025-11-19: Observed soiled gaskets at reach in cooler next to fryer station. Also observed nozzle soiled at 3 compartment sink. **Time Extended**
  • 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. Warning - From follow-up inspection 2025-11-19: Open dumpster lid. **Time Extended**
  • 29-11-4:Basic - - From initial inspection : Basic - Water leaking from faucet/handle. Observed at the hand wash sink by the service window. And also faucet loose at the women bathroom. Warning - From follow-up inspection 2025-11-19: Observed at the hand wash sink by the service window. And also faucet loose at the women bathroom. **Time Extended**

Inspection Date: 11/17/2025

Inspection #: Visit ID: 10897347

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed green and yellow cutting board has cut marks and is no longer cleanable. Warning
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food stored at walk in cooler not properly identified and segregated from food to be served to the public. Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed coffee machine, cups and employee food stored on preparation table next to the hand wash sink in the kitchen area. Warning
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee with watch while preparing food. Employee removed watch. Corrected On-Site Repeat Violation Warning
  • 14-11-5:Basic - Equipment in poor repair. Observed gasket at walk in freezer torn and also at reach in cooler next to griddle.Repeat Violation Repeat Violation Warning
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer next to exit door. Warning
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between the wall and the preparation table. Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed both bathrooms missing handwashing sign. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets at reach in cooler next to fryer station. Also observed nozzle soiled at 3 compartment sink. Warning
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed above 3 compartment sink. Warning
  • 33-16-4:Basic - Open dumpster lid. Warning
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen lamb stored on preparation table. As per manger food was outside for about 1 hour. Manager placed food inside the walk in cooler. Warning
  • 29-11-4:Basic - Water leaking from faucet/handle. Observed at the hand wash sink by the service window. And also faucet loose at the women bathroom. Warning
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths stored in preparation towels. Warning
  • 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched his face and handled clean equipment without washing hands. Warning
  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee removed watch and then handled clean equipment without washing hands. Warning
  • 35A-02-7:High Priority - Live, small flying insects found. Observed one fly in the air flying around kitchen area and landing on clear equipment and food preparation tables.. Warning
  • 12A-01-4:Intermediate - Employee applied hand antiseptic in place of washing hands as required. Observed employee applied hand sanitizer in placed of washing hands as required. Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strip when using sanitizer at three-compartment sink. Warning
  • 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Observed rust shelves on top of three compartment sink. Warning

Inspection Date: 1/3/2025

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelets while engaging in food preparation. Manager had employee remove bracelets. Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee at cook line without proper hair restraint.
  • 14-11-5:Basic - Equipment in poor repair. Observed gasket at walk in freezer torn.
  • 33-16-4:Basic - Open dumpster lid.

Additional Information

Contact Information

Google Rating

★★★★☆ (4.1/5)
(1,040 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 11:00 PM
Tuesday:10:00 AM – 11:00 PM
Wednesday:10:00 AM – 11:00 PM
Thursday:10:00 AM – 12:00 AM
Friday:10:00 AM – 12:00 AM
Saturday:10:00 AM – 12:00 AM
Sunday:10:00 AM – 11:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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