BREAKFAST STATION
9141 Little Road
Florida, 34654
Pasco County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/8/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/31/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 21-07-4:Basic - - From initial inspection : Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Chlorine bucket in cook line 0ppm. Operator made fresh bucket 50ppm. **Corrected On-Site** **Repeat Violation** **Warning** - From follow-up inspection 2024-10-31: 0ppm **Time Extended**
- 22-41-4:High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm, operator called for service and set up 3 compartment sink to manually sanitize. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-10-31: Operator states right before I walked in the dish machine tripped the breaker. Light on the outlet is on. Operator set up 3 compartment sink to manually sanitize and placed sign on the dish machine to not use. Operator called electrician for service. **Time Extended**
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test kit **Repeat Violation** **Warning** - From follow-up inspection 2024-10-31: **Time Extended**
Food safety inspection conducted on 10/31/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 10/22/2024
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Chlorine bucket in cook line 0ppm. Operator made fresh bucket 50ppm. **Corrected On-Site** **Repeat Violation** **Warning**
- 01B-01-4:High Priority - Dented cans present. See stop sale. Corned beef hash **Warning**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm, operator called for service and set up 3 compartment sink to manually sanitize. **Corrective Action Taken** **Warning**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test kit **Repeat Violation** **Warning**
Food safety inspection conducted on 10/22/2024 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).
Inspection on 7/11/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Women's restroom
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 10ppm in kitchen area. Operator made fresh bucket. 50ppm **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test strips
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Yellow spray bottle in dish machine area. Operator labeled. **Corrected On-Site**
Food safety inspection conducted on 7/11/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).