TACO TANTRUM
90 PRESTON CIR
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 2/7/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed bucket of onions and two cans of green tomatoes on floor in kitchen area. Manager moved food items off floor during inspection. Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed queso 109F hot held at cook line at 11:00. Per manager held since 8:30. Manager reheated queso during inspection. New temperature at 11:30: queso 141F. Corrected On-Site
Food safety inspection conducted on 2/7/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).