PANDA EXPRESS #2464

4190 North State Road 7

Coral Springs, Florida, 33073

Broward County County

★★★½☆ (3.7/5)

Based on 9 health inspection reports

All Inspection Reports

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. The walk in freezer has a buildup of ice and frost on door, ceiling and floor
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink has a splitter on hose bibb without a hose Bibb vacuum breaker.
14-04-4:Intermediate - Microwave missing fan guard cover/splatter shield. Microwave in back prep room is missing half of the fan guard

08B-38-4:Basic - Food stored on floor. Boxes on the floor in the walk in freezer manager picked up Corrected On-Site
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

Inspection #: Visit ID: 8669138

Inspection #: Visit ID: 8635284

29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter with no vacuum breaker

Inspection #: Visit ID: 8441968

29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No hose Bibb vacuum breaker on the splitter

Inspection #: Visit ID: 8478461

Inspection #: Visit ID: 8476807

01B-01-4:High Priority - Dented/rusted cans present. See stop sale. At dry storage by walk in freezer- dented can of pineapple- see stop sale.
12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. At front counter steam table-observed employee touch shirt to wipe face - then proceed to serve food- educated operator- employee washed hands. **Corrective Action Taken**
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 5 small flying insects on wall by back exit door , approximately 2 small flying insects landing in dry storage shelves, approximately 5 small flying insects near handwash sink on wall near cookline and front counter.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At prep area near cookline-Pooled eggs 60-61F- cold holding- food not prepared or portioned today- food left out on counter for 15 minutes- operator placed in reach in cooler to quick chill.

Inspection #: Visit ID: 8376628

21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager arrived during inspection. Corrected On-Site