ROSTEAKHOUSE
ROSTEAKHOUSE maintains a 3.8/5 food safety rating based on 2 health department inspections in CORAL GABLES. Recent inspections indicate some food safety concerns.
Last inspection: 2 weeks ago · 2 reports on file
121 ALHAMBRA PLZ STE 110
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
All Inspection Reports
3/31/2026· 2w ago
Visit ID: 13519709
Met Inspection Standards2 int, 5 basic
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed at cook line cell phone on prep area. Employee removed item.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Bar tender removed drinks utensils. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed at cook line. Employee placed bucket on stove.Corrected On-Site Corrected On-Site
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
- 29-08-4:Basic - Plumbing system in disrepair. Hand sink with faucet leaking.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Chef took can opener to dishwashing station. Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Cook line.