MAIZ Y AGAVE COCINA MEXICAN
375 Miracle Mile
Florida, 33134
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/16/2025
Inspection #: Visit ID: 10744531
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed at preparation all throughout the kitchen preparation areas.
- 10-08-5:Basic - Ice scoop handle in contact with ice. At small ice machine 1st floor.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Staff placed bucket under the table. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing.
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Inspection Date: 12/16/2024
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Gaskets soiled, tortillas station.
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Container for smash guacamole, on flor.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Hot station. Chef took knives to ware washing station. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Restrooms downstairs.
- 49-05-4:Flammables stored near a source of ignition. For reporting purposes only.
- 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee at bar.
- 53B-16-4:Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Employees at kitchen unable to answer questions related to temperature.
- 51-10-4:Intermediate - Interference/obstruction with the inspector's right of entry and access at any reasonable time. Admin Complaint
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dishwashing area.
- 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Chef removed gas tank. Corrected On-Site
Inspection Date: 3/15/2024
Inspection #: Visit ID: 8563864
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom.
- 14-14-4:Intermediate - Nonfood-grade basting brush used in food.
Additional Information
Features
Last Enriched At: 5/14/2025
Error: No place_id found in Nearby Search result
Report Enrichment Status
Enriched Reports: 0 of 0