ESPANOLES EN MIAMI
2600 SOUTH DOUGLAS RD
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 1/13/2025
High Priority
1
Intermediate
1
Basic
3
Total
5
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee at kitchen.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed at front counter.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed at kitchen whole chicken improperly thawed.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee went from clean equipment to soil item without hand washing or changing gloves.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer soiled.
Food safety inspection conducted on 1/13/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).