CATARSIS

With 6 documented inspections, CATARSIS in CORAL GABLES has achieved a 4.1/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 6 reports on file

3717 Southwest 8th Street
Florida, 33134
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

10/29/2025· 4mo ago

Visit ID: 10925759

Met Inspection Standards

1 int, 2 basic

  • 10-08-5:Basic - Ice scoop handle in contact with ice.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Unit at reach in cooler at kitchen.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

4/16/2025· 11mo ago

Visit ID: 10727283

Met Inspection Standards

1 int, 4 basic

  • 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 10-08-5:Basic - Ice scoop handle in contact with ice.
  • 25-05-4:Basic - Single-service articles improperly stored.
  • 31B-03-4:Intermediate - No soap provided at handwash sink.

11/21/2024· 1y 3mo ago

3 basic

  • 10-08-5:Basic - Ice scoop handle in contact with ice. Corrected On-Site
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.

7/3/2024· 1y 8mo ago

  • N/A:No Violations Were Observed

5/20/2024· 1y 9mo ago

Visit ID: 8599852

Follow-up Inspection Required

2 int

  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

1/26/2024· 2y 1mo ago

Visit ID: 8340251

Met Inspection Standards

2 int, 2 basic

  • 10-08-5:Basic - Ice scoop handle in contact with ice. Corrected On-Site
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink.