WINGS N THINGS
8656 Griffin Road
Florida, 33328
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/17/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in container of clean standing water on prep table next to stove. Employee dumped water. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spray bottles of water and oil at cook line not labeled. Employees labeled bottles. Corrected On-Site Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unknown substance in spray bottle by triple sink. Employee labeled as Simple Green. Corrected On-Site Repeat Violation
Food safety inspection conducted on 2/17/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 11/8/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Inspection Details:
- 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Multiple ceiling tiles in kitchen area show signs/discoloration from possible water damage. Warning - From follow-up inspection 2024-11-08: Observed at callback inspection same. **Time Extended**
Food safety inspection conducted on 11/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/7/2024
High Priority
3
Intermediate
1
Basic
3
Total
7
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Multiple ceiling tiles in kitchen area show signs/discoloration from possible water damage. Warning
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile above walk in cooler has mold like buildup. Repeat Violation Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spray bottle and squeeze bottle of water at cook line not labeled. Manager labeled. Corrected On-Site Warning
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Gallon of milk in service glassfront cooler marked as opened on 10-28. Manager discarded milk. Corrected On-Site Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In kitchen 2 DOOR LOWBOY - hot dogs (47F - Cold Holding); mashed potatoes (46F - Cold Holding); meatloaf (46F - Cold Holding); shepherd's pie beef mix (46F - Cold Holding); beef stroganoff mix (45F - Cold Holding); brown beef gravy (45F - Cold Holding). Per employee no items prepared or portioned today and all items in unit more than 4 hours. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In kitchen 2 DOOR LOWBOY - hot dogs (47F - Cold Holding); mashed potatoes (46F - Cold Holding); meatloaf (46F - Cold Holding); shepherd's pie beef mix (46F - Cold Holding); beef stroganoff mix (45F - Cold Holding); brown beef gravy (45F - Cold Holding). Per employee no items prepared or portioned today and all items in unit more than 4 hours. See stop sale. Do not use unit until temperature can be maintained at 41F or lower. Repeat Violation Admin Complaint
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unknown substances in bottles handing on chemical rack; labels barely visible. Manager relabeled clearly. Corrected On-Site Warning
Food safety inspection conducted on 11/7/2024 revealed 7 total violations (3 high priority, 1 intermediate, 3 basic).
Inspection on 3/14/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - - From initial inspection : Basic - Some Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning - From follow-up inspection 2024-03-14: Observed same **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Some ceiling tiles soiled in kitchen. Warning - From follow-up inspection 2024-03-14: Observed same **Time Extended**
Food safety inspection conducted on 3/14/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 3/13/2024
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Low boy cooler in prep station at 50F ambient temperature. Warning
- 36-37-5:Basic - Some Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning
- 36-34-5:Basic - Some ceiling tiles soiled in kitchen. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Low boy cooler in prep station, slice ham 49F( cold holding ) ; hot dogs (47F - Cold Holding); sliced ham (47F - Cold Holding); raw fish (48F - Cold Holding). Food held overnight per operator. Operator discarded Foods not prepared or portioned today. Corrected On-Site Warning
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Warning
Food safety inspection conducted on 3/13/2024 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).