DirtyFLRestaurant Inspection Data

BUDDIE'S BAKERY

Health inspection records show BUDDIE'S BAKERY in COOPER CITY has 7 inspections with a food safety rating of 2.9/5. Food safety practices have remained consistent.

2611 North Hiatus Road
Florida, 33026
Broward County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 10/30/2025

Inspection #: Visit ID: 13474400

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellular phone stored on food preparation table in kitchen.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed various pastries at front counter doesn't include minimal labels. Repeat Violation Admin Complaint
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish not vertical separated from cheese in flip top cooler. Operator relocate fish. Corrected On-Site Repeat Violation Admin Complaint
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Operator correct issue with dispenser. Corrected On-Site Repeat Violation Admin Complaint

Inspection Date: 7/28/2025

Inspection #: Visit ID: 10923445

  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed various pastries at front line need minimal labeling. Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Observed raw shell eggs stored over cheese in flip top cooler. Operator transfer eggs to bottom shelf. Corrected On-Site
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Operator fixed paper in dispenser. Corrected On-Site

Inspection Date: 12/11/2024

Inspection #: Visit ID: 8839176

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. -Observed employee drinking water stored in refrigerator next to restaurant foods not segregated or identified.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. -Observed various pastries on front counter need labeling.

Inspection Date: 9/24/2024

Inspection #: Visit ID: 8838308

  • 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. -Observed cases with drinking water stored on floor at front line. -Observed container with flour stored on kitchen floor. Operator removed and stored properly. Corrected On-Site Warning - From follow-up inspection 2024-09-24: At the time of callback inspection, container with flour stored on kitchen floor. Admin Complaint
  • 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. -Observed flour removed from the original container not labeled. Warning - From follow-up inspection 2024-09-24: At the time of callback inspection, Observed flour removed from the original container not labeled. Admin Complaint
  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-09-24: At the time of callback inspection, violation not complied. No certified food manager available. Admin Complaint

Inspection Date: 7/24/2024

Inspection #: Visit ID: 8779916

  • 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. -Observed operating washing and rinsing food containers with sanitizing. Advise operating to set up 3 compartment sink properly before used. Warning
  • 08B-38-4:Basic - Food stored on floor. -Observed cases with drinking water stored on floor at front line. -Observed container with flour stored on kitchen floor. Operator removed and stored properly. Corrected On-Site Warning
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. -Observed takeout containers not stored in a protected manner in prep area. Not inverted. Operator invert containers. Corrected On-Site Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -Observed flour removed from the original container not labeled. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front line. Repeat Violation Warning

Inspection Date: 2/1/2024

Inspection #: Visit ID: 8533692

  • 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. -Observed clean baking containers stored underneath handwash sink. Operator removed and stored properly. Corrected On-Site
  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from an open cup in food prep area while engaging in food preparation.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed several employees engaging in food preparation with no hair restraint.
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. -Observed raw fish stored over bag with lemons in refrigerator. Operator removed raw fish and stored properly. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Observed raw fish stored over cooked bacon and pork in reach in cooler. Operator relocate fish Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed slice turkey cold held at 44F in flip top cooler. Per operator, item transfer to unit 1 hour prior to the inspection. Operator placed ice pack on item for quick chill. **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen.

Inspection Date: 10/23/2023

Inspection #: Visit ID: 8378734

  • 10-08-5:Basic - Ice scoop handle in contact with ice. Front counter, ice scoop handle in ice, employee removed Corrected On-Site Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster emailed **Corrective Action Taken**
  • 05-07-4:Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications. Unable to calibrate thermometer
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Next to triple sink-baking cart in front, of sink, grill cover inside sink, employee removed Corrected On-Site Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary sanitizer testing strips Repeat Violation
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment offers smoked salmon. Poster emailed. **Corrective Action Taken**