VENPACA CAFE EXPRESS

VENPACA CAFE EXPRESS has 4 health inspections on file for its COCOA location, with an overall rating of 3.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 weeks ago · 4 reports on file

5005 PORT SAINT JOHN PKWY

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

4/6/2026· 1w ago

Visit ID: 13568624

Met Inspection Standards

2 high, 1 int, 1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Sliced ham stored in reach in cooler date marked 3/27 Repeat Violation
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Sliced ham stored in reach in cooler date marked 3/27 Repeat Violation
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk container opened on 4/2 not date marked. Operator date marked item Corrected On-Site

1/7/2026· 3mo ago

Visit ID: 13567492

Met Inspection Standards
  • N/A:No Violations Were Observed

11/4/2025· 5mo ago

Visit ID: 10932940

Follow-up Inspection Required

4 high, 6 int, 3 basic

  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored on top of dusty ice machine. Operator removed and placed inside a sanitized container. Corrected On-Site
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. For prepped salad onsite in display
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On top of coffee machine
  • 12A-27-4:High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack eggs, then opened reach in cooler to get slices of yellow cheese without washing hands and changing gloves. Operator was coached, washed hands then changed gloves. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above cheese and ready to eat salad mix in glass reach in cooler. Operator corrected Corrected On-Site
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Precooked beef patties stored in reach in cooler under make table date marked 10/13. Operator discarded. Corrected On-Site
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Precooked beef patties stored in reach in cooler under make table date marked 10/13
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board
  • 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Quat test strips available while Operator is using chlorine as sanitizer.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for Anissa (the only employee working in establishment)
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for Anissa. Form was provided by inspector. She signed the form during inspection Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled bottle under 3 compartment sink

11/7/2024· 1y 5mo ago

Visit ID: 10710726

Met Inspection Standards
  • N/A:No Violations Were Observed