SPACE COAST CONVENTION CENTER

301 Tucker Lane
Florida, 32926
Brevard County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 3/27/2025

Inspection #: Visit ID: 10713210

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents soiled in kitchen area. Repeat Violation
  • 35A-02-7:High Priority - Live, small flying insects found Observed 3 live flying insects 2 in kitchen area 1 in dry storage Repeat Violation
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Calvin expired 3/21/22.

Inspection Date: 11/6/2024

Inspection #: Visit ID: 10712445

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents in kitchen area soiled. Repeat Violation - From follow-up inspection 2024-11-06: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooling fan cover inside walk in cooler heavily soiled. - From follow-up inspection 2024-11-06: **Time Extended**
  • 25-06-4:Basic - - From initial inspection : Basic - Single-service articles not stored inverted or protected from contamination. Coffee filers in kitchen not stored in a protective manner. - From follow-up inspection 2024-11-06: **Time Extended**
  • 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves starting to rust. - From follow-up inspection 2024-11-06: **Time Extended**

Inspection Date: 11/5/2024

Inspection #: Visit ID: 8785283

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Top of dishwasher soiled. Repeat Violation
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents in kitchen area soiled. Repeat Violation
  • 35A-03-4:Basic - Dead roaches on premises. Observed 1 dead roach on top of dishwasher. 7 in common area outside of kitchen. Next day call back per supervisor on duty J. Harrod Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooling fan cover inside walk in cooler heavily soiled.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filers in kitchen not stored in a protective manner.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves starting to rust.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 live flying insects in kitchen area.

Inspection Date: 3/5/2024

Inspection #: Visit ID: 8565454

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cleaned dishes and food storage units stored on second rack under non solid wire shelving needs to be inverted.
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Floor drains soiled,walls floors and baseboards under and behind equipment soiled.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom shelves of food prep tables soiled /some rusting, table legs also in need of cleaning.
  • 49-01-4:Flammables stored/debris present in dry food stock room, being used as door stop. Portable propane bottle.. For reporting purposes only.
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. End of Green hose at mop sink stored inside below rim of sink.

Inspection Date: 12/4/2023

Inspection #: Visit ID: 8383857

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Handle/lid of the ice machine soiled.
  • 35A-03-4:Basic - Dead roaches on premises. One dead roach by back hand wash sink.
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Floor drains soiled under 3 compartment sink near stock room. Wall and floor behind the Dish Washing Machine soiled, debris present as well.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. At back door to catering kitchen, floor tiles broken
  • 36-24-5:Basic - Hole in or other damage to wall. Dry stock room, behind food shelf and behind door, wall needs repaired. Equipment storage room, wall in need of repair/ cover over the electrical panel.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan in walk in cooler soiled. Repeat Violation
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce, strawberries stored over ready to eat prepped spinach, tomatoes and sauces in walk in cooler.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Stored in mop sink. Need to be hung to dry between uses.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. In dish washing station
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly in kitchen. Repeat Violation