DirtyFLRestaurant Inspection Data

SOUL HIBACHI

Food safety records indicate SOUL HIBACHI in COCOA has 5 inspections with a 2.2/5 overall rating. Food safety practices have remained consistent.

3760 CURTIS BLVD STE 612, COCOA 32927

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 10/21/2025

Inspection #: Visit ID: 13551532

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 23-24-4:Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Equipment door handles/reach in cooler door handles soiled throughout kitchen - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 10-12-5:Basic - - From initial inspection : Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored on a towel on top on ice machine - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 10-01-5:Basic - - From initial inspection : Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in rice container touching rice. - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of reach in coolers in kitchen. Exterior of all kitchen equipment. Reach in cooler gaskets. Repeat Violation - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Reach-in coolers interior have accumulation of soil residues. Tall reach in coolers in kitchen Repeat Violation - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Tall Reach in cooler - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found 6 small flying insects found in back sink area and chemical storage area Warning - From follow-up inspection 2025-10-16: Observed 4 small flying insects in mop sink and chemical storage area. Operator had pest control in place. Time extend until 10/20 per Supervisor on duty. **Time Extended** - From follow-up inspection 2025-10-21: Two small flying insects observed in chemical storage area, next unannounced inspection per supervisor on duty. **Time Extended**
  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker in wrong position on splitter at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on the shelf by tall reach in coolers - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**
  • 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. On ice machine Repeat Violation - From follow-up inspection 2025-10-16: **Time Extended** - From follow-up inspection 2025-10-21: **Time Extended**

Inspection Date: 10/16/2025

Inspection #: Visit ID: 13550265

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - From follow-up inspection 2025-10-16: **Time Extended**
  • 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - From follow-up inspection 2025-10-16: **Time Extended**
  • 23-24-4:Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Equipment door handles/reach in cooler door handles soiled throughout kitchen - From follow-up inspection 2025-10-16: **Time Extended**
  • 10-12-5:Basic - - From initial inspection : Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored on a towel on top on ice machine - From follow-up inspection 2025-10-16: **Time Extended**
  • 10-01-5:Basic - - From initial inspection : Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in rice container touching rice. - From follow-up inspection 2025-10-16: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of reach in coolers in kitchen. Exterior of all kitchen equipment. Reach in cooler gaskets. Repeat Violation - From follow-up inspection 2025-10-16: **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Reach-in coolers interior have accumulation of soil residues. Tall reach in coolers in kitchen Repeat Violation - From follow-up inspection 2025-10-16: **Time Extended**
  • 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Tall Reach in cooler - From follow-up inspection 2025-10-16: **Time Extended**
  • 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found 6 small flying insects found in back sink area and chemical storage area Warning - From follow-up inspection 2025-10-16: Observed 4 small flying insects in mop sink and chemical storage area. Operator had pest control in place. Time extend until 10/20 per Supervisor on duty. **Time Extended**
  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker in wrong position on splitter at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2025-10-16: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on the shelf by tall reach in coolers - From follow-up inspection 2025-10-16: **Time Extended**
  • 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. On ice machine Repeat Violation - From follow-up inspection 2025-10-16: **Time Extended**

Inspection Date: 10/15/2025

Inspection #: Visit ID: 10891449

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Equipment door handles/reach in cooler door handles soiled throughout kitchen
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored on a towel on top on ice machine
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in rice container touching rice.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Operator placed a poster up Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of reach in coolers in kitchen. Exterior of all kitchen equipment. Reach in cooler gaskets. Repeat Violation
  • 22-16-4:Basic - Reach-in coolers interior have accumulation of soil residues. Tall reach in coolers in kitchen Repeat Violation
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Tall Reach in cooler
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket solution at 0 ppm. Operator remade. New reading 200 ppm. Corrected On-Site
  • 03D-01-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Cooked noodles stored in walk in cooler at 101F cooked cooled for 2.5 hours. Operator discarded Corrected On-Site
  • 35A-02-7:High Priority - Live, small flying insects found 6 small flying insects found in back sink area and chemical storage area Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked noodles stored in walk in cooler at 101F cooked cooled for 2.5 hours.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Garlic in water stored at 71F on cook line for 2 hours. Coached operator about placing item in freezer to quick cool it. Operator placed in freezer. New reading 39F Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Fruit fly trap stored on top of shelf next to clean to go containers and above steam table. Operator moved. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker in wrong position on splitter at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on the shelf by tall reach in coolers
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. On ice machine Repeat Violation

Inspection Date: 3/26/2025

Inspection #: Visit ID: 8996096

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employees on cookline no hair restraints.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled. Walk in cooler shelves soiled.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in two door coolers interior bottom and shelves soiled.
  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Sanitation bucket stored on floor. Operator removed to lower shelving. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk containers of sugar not labeled. Operator labeled. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Angela expired 12/12/21.
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter near ice machine not dated.

Inspection Date: 10/4/2024

Inspection #: Visit ID: 8848818

  • N/A:No Violations Were Observed