CHINA PARK
Glen Este Boulevard
Florida, 33836
Polk County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/21/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles in kitchen perforated acoustic tile not easily cleanable. **Repeat Violation**
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Bulk container of fryer oil stored on floor. Operator removed. **Corrected On-Site**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in deep freezer next to triple sink. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled. **Repeat Violation**
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler on cookline shelves rust pitted.
Food safety inspection conducted on 3/21/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 9/20/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tile throughout kitchen not easily cleanable. Perforated acoustic tile.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in both reach in freezers.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Gave operator document. Operator posted on wall to right entry of kitchen. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Plastic walk in cooler curtron heavily soiled. Reach in cooler gaskets soiled.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave operator document. Operator posted to right at entry of kitchen. **Corrected On-Site**
Food safety inspection conducted on 9/20/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).