DirtyFLRestaurant Inspection Data

SLOW & LOW BBQ

306 North Orlando Avenue
Florida, 32931
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 1/21/2025

Inspection #: Visit ID: 8871454

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
  • 36-24-5:Basic - Hole in or other damage to wall. Under dish area
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer along door frame, shelves and walls
  • 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Walk in freezer ceiling is hanging down exposing insulation Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves have an accumulation of mold like substance.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls under dish area have an accumulation of mold like substance
  • 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Operator moved outside Corrected On-Site

Inspection Date: 9/4/2024

Inspection #: Visit ID: 8871008

  • N/A:No Violations Were Observed

Inspection Date: 8/26/2024

Inspection #: Visit ID: 8724223

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. On cook line
  • 08B-38-4:Basic - Food stored on floor. Container of cooking oil on the floor in dry storage room. Operator moved Corrected On-Site
  • 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Walk in freezer door is in disrepair exposing internal insulation
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At hand wash sink behind the bar
  • 25-32-4:Basic - Reuse of single-service or single-use articles. Operator is reusing single service 1 gallon jugs to sell tea. Jugs have a hollow handle and can not be properly cleaned to be reused. Operator discarded **Corrective Action Taken**
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters are not protected. Operator placed in container with lid Corrected On-Site
  • 29-17-4:Basic - Waste line missing at soda gun holster. Missing at soda gun nearest bar entry
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe under hand wash sink is leaking
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm. Warning

Inspection Date: 1/5/2024

Inspection #: Visit ID: 8584482

  • N/A:No Violations Were Observed

Inspection Date: 1/4/2024

Inspection #: Visit ID: 8459254

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi fully thawed in sealed packaging bearing thawing requirements. SEE STOP SALE
  • 14-11-5:Basic - Equipment in poor repair. Door handles for stand up reach in cooler to left of fryers on cook line are missing covers exposing unfinished metal edges
  • 08B-38-4:Basic - Food stored on floor. Case of chicken on the floor in the walk in freezer Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer has a buildup of ice along door frame, walls and floors
  • 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Walk in freezer door has exposed insulation
  • 25-32-4:Basic - Reuse of single-service or single-use articles. Cardboard shipping containers for raw bacon being reused to stored fruits and vegetables. Operator discarded Corrected On-Site
  • 22-16-4:Basic - Walk-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves are soiled
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves are rusted
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Water leaking from pipes running along ceiling between dish machine and landing area
  • 08B-02-4:High Priority - Displayed food not properly protected from contamination. Liquor bottles at exterior bar
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Mahi fully thawed in sealed packaging bearing thawing requirements
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In low boy on cook line raw shrimp (52F - Cold Holding); raw mahi (51F - Cold Holding); raw shelled eggs (51F - Cold Holding); raw chicken (51F - Cold Holding); raw beef (51F - Cold Holding); cooked beef (52F - Cold Holding); sliced cheese (52F - Cold Holding); cooked sausage (51F - Cold Holding). All food items stored in unit over night
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In low boy on cook line raw shrimp (52F - Cold Holding); raw mahi (51F - Cold Holding); raw shelled eggs (51F - Cold Holding); raw chicken (51F - Cold Holding); raw beef (51F - Cold Holding); cooked beef (52F - Cold Holding); sliced cheese (52F - Cold Holding); cooked sausage (51F - Cold Holding). All food items stored in unit over night Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun behind bar is soiled. Operator cleaned Corrected On-Site Repeat Violation

Inspection Date: 7/31/2023

Inspection #: Visit ID: 8345628

  • 29-08-4:Basic - Plumbing system in disrepair. Soda gun holster drain clogged at bar entry. Operator cleaned Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Wd40 on shelf over prep table. Operator moved Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Surface area on under side of beer tower has an accumulation of mold like substance. Operator cleaned Corrected On-Site Repeat Violation