DirtyFLRestaurant Inspection Data

MANGIA E BEVI PIZZERIA NAPOLETANA

218 West Cocoa Beach Causeway
Florida, 32931
Brevard County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 2/12/2025

Inspection #: Visit ID: 8817620

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pans in kitchen. Operator inverted Corrected On-Site
  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. All restrooms are unisex
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on cutting board in pizza make area. Operator removed Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Pizza maker put on hat Corrected On-Site Repeat Violation
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
  • 08B-12-5:Basic - Stored food not covered. Ice in reach in freezer. Operator placed lid over container Corrected On-Site
  • 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Pizza cook handled ingredients then wiped hands on his pants before touching paddle and then pulled pizza onto paddle
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle not labeled identifying liquid contents. Operator labeled Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Next to triple sink

Inspection Date: 7/9/2024

Inspection #: Visit ID: 8817446

  • N/A:No Violations Were Observed

Inspection Date: 7/1/2024

Inspection #: Visit ID: 8789328

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Residues on door handles to reach in coolers Corrected On-Site Repeat Violation
  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Eating behind pizza counter
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Pizza maker Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Bag of flour stored on the floor beneath pizza counter. Operator moved Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Flour bags stored with top open when not in use. Operator closed Corrected On-Site
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Ceiling over pizza has a buildup of grease. Accumulation of dust around ac vents
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 live flying insects in dish area. Operator killed 2. Observed 4 live flying insects on mops near mop sink. Operator killed 3 Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on April 1, 2024 Admin Complaint
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over deli meat in reach in cooler. Operator moved Corrected On-Site

Inspection Date: 2/15/2024

Inspection #: Visit ID: 8508176

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Door handles for pizza make line are soiled
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At hand wash sink in dish area

Inspection Date: 9/25/2023

Inspection #: Visit ID: 8341578

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Operator cleaned Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Oil containers stored on the floor. Operator moved Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored over orange juice and cheese. Operator moved Corrected On-Site
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Barbara Puglisi has been serving tables for 3 months
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New hire rad and signed documentation Corrected On-Site