MANGIA E BEVI PIZZERIA NAPOLETANA
218 West Cocoa Beach Causeway
Florida, 32931
Brevard County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/12/2025
High Priority
1
Intermediate
2
Basic
6
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pans in kitchen. Operator inverted **Corrected On-Site**
- 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. All restrooms are unisex
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on cutting board in pizza make area. Operator removed **Corrected On-Site**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Pizza maker put on hat **Corrected On-Site** **Repeat Violation**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
- 08B-12-5:Basic - Stored food not covered. Ice in reach in freezer. Operator placed lid over container **Corrected On-Site**
- 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Pizza cook handled ingredients then wiped hands on his pants before touching paddle and then pulled pizza onto paddle
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle not labeled identifying liquid contents. Operator labeled **Corrected On-Site**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Next to triple sink
Food safety inspection conducted on 2/12/2025 revealed 9 total violations (1 high priority, 2 intermediate, 6 basic).
Inspection on 7/9/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/9/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/1/2024
High Priority
3
Intermediate
0
Basic
7
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Residues on door handles to reach in coolers **Corrected On-Site** **Repeat Violation**
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Eating behind pizza counter
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Pizza maker **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Bag of flour stored on the floor beneath pizza counter. Operator moved **Corrected On-Site**
- 08B-12-5:Basic - Stored food not covered. Flour bags stored with top open when not in use. Operator closed **Corrected On-Site**
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Ceiling over pizza has a buildup of grease. Accumulation of dust around ac vents
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 live flying insects in dish area. Operator killed 2. Observed 4 live flying insects on mops near mop sink. Operator killed 3 **Warning**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on April 1, 2024 **Admin Complaint**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over deli meat in reach in cooler. Operator moved **Corrected On-Site**
Food safety inspection conducted on 7/1/2024 revealed 10 total violations (3 high priority, 0 intermediate, 7 basic).