FLAVORS OF INDIA
5675 North Atlantic Avenue
Florida, 32930
Brevard County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/9/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/9/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/31/2025
High Priority
3
Intermediate
4
Basic
9
Total
16
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. On shelf for onions
- 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Over reach in cooler for sauces near kitchen entry. Operator discarded **Corrected On-Site**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. On prep table in front of rice cooker
- 08B-38-4:Basic - Food stored on floor. Operator is thawing multiple food items in shallow pans on the floor beneath equipment. Operator moved **Corrected On-Site** **Repeat Violation**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Tongs and scoop in standing water at 93°F next to steamwell
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves and condenser cover have an accumulation of mold like substance **Repeat Violation**
- 08B-12-5:Basic - Stored food not covered. In walk in cooler. Vast majority of food items are not covered. Operator covered **Corrected On-Site**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Operator is thawing multiple food items in shallow pans on the floor beneath equipment. Moved to reach in cooler **Corrected On-Site**
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler **Repeat Violation**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm **Warning**
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Non food grade towel in contact with rising dough **Repeat Violation**
- 41-24-4:High Priority - Pesticide-emitting strip present in food prep area. Over clean side landing for dish machine. Operator discarded **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Rice scoop is heavily soiled **Repeat Violation**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Tray of sauces on well. Operator moved **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On service side of line
- 31B-03-4:Intermediate - No soap provided at handwash sink. On service side of line
Food safety inspection conducted on 3/31/2025 revealed 16 total violations (3 high priority, 4 intermediate, 9 basic).
Inspection on 10/24/2024
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. 2oz plastic soufflé cups used as scoops for spices on cook line. Operator discarded **Corrected On-Site** **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair. Gaskets for reach in freezer are torn **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Containers of cooking oil stored on the floor in dry storage area. Operator moved **Corrected On-Site**
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield missing over dry storage area
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Condenser fan covers in walk in cooler have an accumulation of dust. Walk in cooler shelves have an accumulation of mold like substance
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves are rusted **Repeat Violation**
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Non food grade towel in contact with rising dough **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Scoop for rice is soiled. Operator replaced with clean scoop **Corrected On-Site**
Food safety inspection conducted on 10/24/2024 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).