SUNRISE REST AUTHENIC MEXICAN

SUNRISE REST AUTHENIC MEXICAN maintains a 2.4/5 food safety rating based on 6 health department inspections in CLEWISTON. Recent inspections show improving food safety practices.

842 E SUGARLAND HWY, CLEWISTON 334402621

Overall Food Safety Rating

★★☆☆☆ (2.4/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 11/5/2025

Inspection #: 3636106

Inspection Date: 10/30/2025

Inspection #: Visit ID: 10935682

36-32-5:Basic - Ceiling with hole and conduit opposite of soda station. Operator will have maintenance repair. **Corrective Action Taken** Warning
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in customer area and in walk in cooler. Warning
08B-38-4:Basic - Food stored on floor: masa stored on floor in walk in cooler. Operator removed and stored correctly. Corrected On-Site Warning
36-24-5:Basic - Hole in or other damage to wall under prep sink. Operator will have maintenance repair. **Corrective Action Taken** Warning
14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface: cooler with black handles on line and bat cooler. Repeat Violation Warning
06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Top round under prep table in thawing process at 30 F. Warning
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust at handwashing sink on line. Warning
35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Five rodent droppings at soda station. Operator removed and sanitized area. operator called pest control. **Corrective Action Taken** Admin Complaint
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime: cutting boards on line. Repeat Violation Warning

Inspection Date: 4/23/2025

Inspection #: Visit ID: 8881514

32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
10-20-4:Basic - In-use tongs stored on equipment door handle between uses on ovens. Operator removed. Corrected On-Site
14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface: cooler with black handles.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime: cutting boards on line.
45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only at handwashing sink on line.

Inspection Date: 9/5/2024

Inspection #: Visit ID: 8736235

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance over tortilla machine in kitchen, customer booths 14, and 17. **Corrective Action Taken**
24-14-4:Basic - Clean utensils stored between equipment and wall: metal spatulas stored between wall and shelves on line. Operator removed. Corrected On-Site
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees: male restroom nearest bar. Operator placed at location. Corrected On-Site
08B-02-4:High Priority - Displayed food not properly protected from contamination. Cut limes not protected. Operator covered. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over whipped topping in walk in freezer. Operator removed whipped topping and stored correctly. Corrected On-Site

Inspection Date: 2/21/2024

Inspection #: Visit ID: 8525181

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance above glassware in kitchen.
36-73-4:Basic - Floor soiled/has accumulation of debris in dry storage.
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust at flat top. Repeat Violation
41-23-4:High Priority - Rodent bait not contained in a covered, tamper-resistant bait station: snap trap in dry storage. Operator removed. Corrected On-Site Repeat Violation
12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee touched raw chicken and proceeded to wash gloves. Operator educated employee on proper technique. Corrected On-Site

Inspection Date: 10/12/2023

Inspection #: Visit ID: 8357188

35A-03-4:Basic - Dead roaches on premises. Five dead roaches at bar. Operator removed and sanitized area. Corrected On-Site
14-11-5:Basic - Equipment in poor repair:stand up reach in cooler handle repaired with duct tape. Repeat Violation
36-73-4:Basic - Floor soiled/has accumulation of debris at ice machine.
08B-47-4:Basic - Food not stored at least 6 inches off of the floor in walk in cooler. Operator removed and stored correctly. Corrected On-Site Repeat Violation
14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust at flat top.
03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Refried beans (54F - Cold Holding), made last night. Operator removed, was educated on proper cooling technique. **Corrective Action Taken**
41-23-4:High Priority - Rodent bait not contained in a covered, tamper-resistant bait station. Snap trap not covered at bar. Operator removed. Corrected On-Site
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Refried beans (54F - Cold Holding), made last night. Operator removed, was educated on proper cooling technique. **Corrective Action Taken**
41-10-4:High Priority - Toxic substance/chemical improperly stored. Quaternary tablets on top of soda machine. Operator removed and stored correctly. Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime:container lid in dry storage soiled. Operator removed and replaced. Corrected On-Site