DirtyFLRestaurant Inspection Data

FRUIT CUP RM

Health inspection records show FRUIT CUP RM in CLEWISTON has 5 inspections with a food safety rating of 3.9/5. Recent inspections indicate some food safety concerns.

Sugarland Highway
Florida
Hendry County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/22/2025

Inspection #: Visit ID: 10887079

  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Cooked pork dated 9/13 in walk in cooler with other cooked pork dated 9/21. Operator discarded 9/13 cooked pork. Corrected On-Site
  • 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Cooked pork dated 9/13 in walk in cooler with other cooked pork dated 9/21. Operator discarded 9/13 cooked pork. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen nearest entry. Operator placed at location. Corrected On-Site

Inspection Date: 6/26/2025

Inspection #: Visit ID: 10844581

  • N/A:No Violations Were Observed

Inspection Date: 5/21/2025

Inspection #: Visit ID: 10802431

  • 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-05-21: Operator is registered to take exam next week. **Time Extended**

Inspection Date: 3/19/2025

Inspection #: Visit ID: 8994006

  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form. Operator will have all employees sign. **Corrective Action Taken** Warning

Inspection Date: 10/2/2024

Inspection #: Visit ID: 8890308

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Cooking oil, not stored correctly. Operator elevated. Corrected On-Site