FRUIT CUP RM

Health inspection records show FRUIT CUP RM in CLEWISTON has 6 inspections with a food safety rating of 4.0/5. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 6 reports on file

Sugarland Highway

Florida

Hendry County County

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 6 health inspection reports

All Inspection Reports

1/20/2026· 1mo ago

Visit ID: 13526782

Met Inspection Standards

1 int

31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator placed at locations. Corrected On-Site Repeat Violation

9/22/2025· 5mo ago

Visit ID: 10887079

Met Inspection Standards

2 high, 1 int

02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Cooked pork dated 9/13 in walk in cooler with other cooked pork dated 9/21. Operator discarded 9/13 cooked pork. Corrected On-Site
01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Cooked pork dated 9/13 in walk in cooler with other cooked pork dated 9/21. Operator discarded 9/13 cooked pork. Corrected On-Site
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen nearest entry. Operator placed at location. Corrected On-Site

6/26/2025· 8mo ago

Visit ID: 10844581

Met Inspection Standards

N/A:No Violations Were Observed

5/21/2025· 9mo ago

Visit ID: 10802431

Follow-up Inspection Required

1 int

53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-05-21: Operator is registered to take exam next week. **Time Extended**

3/19/2025· 11mo ago

Visit ID: 8994006

Follow-up Inspection Required

2 int

53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form. Operator will have all employees sign. **Corrective Action Taken** Warning

10/2/2024· 1y 5mo ago

Visit ID: 8890308

Met Inspection Standards

2 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Cooking oil, not stored correctly. Operator elevated. Corrected On-Site