DirtyFLRestaurant Inspection Data

PIZZA HUT

Based on 4 health inspections, PIZZA HUT in CLERMONT has earned a 2.8/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 4 reports on file

750 East Highway 50
Clermont, Florida, 34711
Lake County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 4 health inspection reports

All Inspection Reports

3/11/2026· 1mo ago

Visit ID: 10919290

Met Inspection Standards

3 int, 11 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -throughout the kitchen
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. -behind soda boxes
  • 14-11-5:Basic - Equipment in poor repair. -bottom of ice machine -fryer basket
  • 36-24-5:Basic - Holes in or other damage to wall beside mop sink
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -provided copy to operator **Corrective Action Taken**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -filter over fryers -wipe down exterior of all reach in coolers/freezers
  • 33-16-4:Basic - Open dumpster lid.
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink by dish area Repeat Violation
  • 33-34-4:Basic - Storage area not maintained clean and organized. -outside storage shed
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -behind pizza oven, reach in coolers beside pizza oven, and dish area Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. -operator hung to dry Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided copy to operator **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -walk in cooler shelves have residue buildup -interior of upright reach in coolers across from pizza oven -plastic guard on ice machine -interior of the spray hose at triple sink Repeat Violation
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. -behind ice machine
  • 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. -blocked by rolling cart, operator moved. Corrected On-Site

7/14/2025· 9mo ago

Visit ID: 10834760

Met Inspection Standards

1 int, 4 basic

  • 23-24-4:Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Warning - From follow-up inspection 2025-07-14: **Time Extended**
  • 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. -by storage rack in back kitchen Warning - From follow-up inspection 2025-07-14: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -handsink by mop sink -mop sink -exterior and interior fryer cabinets -exterior pans encrusted Warning - From follow-up inspection 2025-07-14: -mop sink -exterior pans encrusted **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. -throughout the establishment Warning - From follow-up inspection 2025-07-14: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -shelves in walk in cooler and kitchen -interior of ice machine -interior can opener holder Warning - From follow-up inspection 2025-07-14: **Time Extended**

5/7/2025· 11mo ago

Visit ID: 8786078

Follow-up Inspection Required

2 int, 5 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Warning
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. -by storage rack in back kitchen Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -handsink by mop sink -mop sink -exterior and interior fryer cabinets -exterior pans encrusted Warning
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink in dish area and mop sink. Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -throughout the establishment Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -shelves in walk in cooler and kitchen -interior of ice machine -interior can opener holder Warning
  • 27-11-4:Intermediate - No running water at mop sink. Warning

4/8/2024· 2y ago

Visit ID: 8384772

Met Inspection Standards

1 int, 6 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -Under fryers.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. -Across from office desk.
  • 08B-38-4:Basic - Food stored on floor. -Case of sausage in walk in freezer. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Interior of fryer cabinet.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. -By mop sink. Corrected On-Site