LOS REYES MEXICAN GRILL INC

Name: LOS REYES MEXICAN GRILL INC
Address: 658 WEST AVE, CLERMONT, FL, 34711, US
Rating: 2.3

658 West Avenue

Clermont, Florida, 34711

Lake County County

★★☆☆☆ (2.3/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8659750

36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. -By dry storage. Warning - From follow-up inspection 2024-06-24: **Time Extended**

Inspection #: Visit ID: 8569239

36-73-4:Basic - Floor soiled/has accumulation of debris. -Floor vent on cookline. Warning
36-17-5:Basic - Floor tiles missing and/or in disrepair. -By dry storage. Warning
08B-38-4:Basic - Food stored on floor. -Beans in dry storage. Corrected On-Site Warning
10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. -Stored directly on top of ice machine. Warning
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -On cookline. Warning
08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. -Raw shell eggs over bell peppers. Corrected On-Site Warning
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -Employee bathroom. Warning
53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection #: Visit ID: 8383977

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - employee restroom
51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
36-17-5:Basic - Floor tiles missing and/or in disrepair. - tiles between storage room and kitchen
08B-38-4:Basic - Food stored on floor. - bag of rice - jugs of cooking oil
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
46-04-4:Exit door locked. For reporting purposes only. - dead bolt locked. manager unlocked Corrected On-Site
14-31-5:High Priority - Nonfood-grade bags used in direct contact with food.
29-34-4:High Priority - Vacuum breaker missing at hose bibb. - faucet out back
46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. - blocked by small table. Manager removed Corrected On-Site