DOMINO'S STORE # 9450
DOMINO'S STORE # 9450 in CLERMONT has 7 health inspections on record with an overall food safety rating of 4.3/5. Food safety practices have remained consistent.
Last inspection: 6 days ago · 7 reports on file
2430 US HWY 27 UNIT 370
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 7 health inspection reports
All Inspection Reports
3/6/2026· 6d ago
Inspection #: 3612259
Call Back - Complied3/5/2026· 1w ago
Inspection #: 3612259
Call Back - Admin. complaint recommended3/4/2026· 1w ago
Inspection #: 3612259
Warning Issued6/16/2025· 8mo ago
Visit ID: 10841487
Follow-up Inspection Required2 int
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-05-16: 30 day extension for food manager certificate **Time Extended** - From follow-up inspection 2025-06-16: Admin Complaint
- 53A-05-6:Intermediate - - From initial inspection : Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-05-16: 30 day extension for food manager certificate **Time Extended** - From follow-up inspection 2025-06-16: Admin Complaint
5/16/2025· 10mo ago
Visit ID: 10799611
Follow-up Inspection Required2 int
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-05-16: 30 day extension for food manager certificate **Time Extended**
- 53A-05-6:Intermediate - - From initial inspection : Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-05-16: 30 day extension for food manager certificate **Time Extended**
3/14/2025· 12mo ago
Visit ID: 8728748
Follow-up Inspection Required4 int, 2 basic
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided form to operator. **Corrective Action Taken** Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
5/15/2024· 1y 10mo ago
Visit ID: 8350722
Met Inspection Standards4 basic
- 14-11-5:Basic - Equipment in poor repair. -metal panel on interior of walk in cooler door
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -provided a copy to operator Corrected On-Site
- 29-11-4:Basic - Water leaking from faucet/handle. -handwash sink had hot water turned off due to faucet leaking while on.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -cornmeal on front line. Corrected On-Site