VALENTINO RISTORANTE ITALIANO
2930 GULF TO BAY BLVD
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 3/27/2025
High Priority
2
Intermediate
2
Basic
7
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean chill sticks not stored inverted or in a protected manner ( on the shelf ) in the walk in freezer . Reviewed with manager
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public in freezer . Reviewed with manager safe storage of food
- 10-20-4:Basic - In-use ladels stored on shelving unit at cook line between uses. Reviewed with manager Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at expo station
- 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels at cook line area . Reviewed with manager
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers at cook line . Manager removed employee drink Corrected On-Site
- 08B-12-5:Basic - Stored food ( cheese, cut lettuce, sausage ) not covered in walk in cooler . Reviewed with manager .
- 03G-04-5:High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Cod fish in walk in cooler
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. -Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Cod fish and shrimp in walk in cooler
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled in chemical storage closet and in bar area . Reviewed with manager
Food safety inspection conducted on 3/27/2025 revealed 11 total violations (2 high priority, 2 intermediate, 7 basic).